Table of Contents
1. Executive Summary
2. COVID-19 Pandemic
Overview
Impact on the Economy
Impact on the Shelf-Stable Food Packaging Industry
3. Overview
Study Scope
Historical Trends
Shelf-Stable Food Packaging Technologies Overview
Food Packaging Formats (Flexible vs. Rigid)
Packaging Materials (Plastic, Metal, Glass, & Paperboard)
Food Applications Overview
Pricing Patterns
Unit Growth Trends
Competitive Products (Fresh, Frozen, Dried, & HPP Foods)
4. Factors Impacting Shelf-Stable Food Packaging Demand
Food Industry Production Trends
Food Safety Issues
Technology & Innovation
Sustainability Initiatives
What Makes Packaging Sustainable?
Recycling & Recycled Content
Food Waste Reduction
Packaging Weight
5. Consumer Preferences
Which Packaging Materials Are Perceived as the Most Eco-Friendly?
Sustainable Packaging Features That Consumers Especially Seek
Attitudes About Recycling & Biodegradability
Consumer Attitudes About Recycling
Recyclable & Recycled Content in Packaging
Priority of Features in Food Packaging
Stocking Up
Consumer Attitudes About Rising Food Prices
Consumer Attitudes About Food Shortages
Consumer Attitudes About Stocking Up on Food
Access to Additional Food Storage Spaces
Key Factors When Selecting Shelf-Stable Foods by Type
Soup
Vegetables
Fruit
Juice
Dairy Milk
Nondairy Milk
Fish & Meat
Consumer Attitudes About Shelf-Stable Food & Packaging
E-Commerce & Selection of Shelf-Stable Foods
Dairy & Nondairy Milk
Canned Foods
6. Shelf-Stable Food Packaging Products
Demand by Product
Metal Cans
Scope & Product Description
Demand Outlook
Demand by Application
Market Share
Bottles
Scope & Product Description
Demand by Material & Technology
Demand by Application
Market Share
Jars
Scope & Product Description
Demand by Material & Technology
Demand by Application
Market Share
Cartons
Scope & Product Description
New Product Development
Demand Outlook
Aseptic Cartons
Retort Cartons
Demand by Application
Market Share
Pouches
Scope & Product Description
Demand by Technology
Retort Pouches
Aseptic Pouches
Demand by Application
Market Share
Other Packaging (Bag-in-Box, Cups, Trays, & Bowls)
Demand by Material, Technology, & Application
Cups
Bag-in-Box
All Other Packaging
7. Aseptic Food Packaging
Scope & Product Description
Packaging Types
Materials
Applications
Product Innovation
Key Suppliers
8. Retort Food Packaging
Scope & Product Description
Packaging Types
Materials
Applications
Product Innovation
Key Suppliers
9. Hot Fill Food Packaging
Scope & Product Description
Packaging Types
Materials
Applications
Product Innovation
Key Suppliers
10. Shelf-Stable Sauce & Condiment Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Condiments
Sauces
Dressings
Jams, Jellies, & Preserves
11. Shelf-Stable Processed Fruit & Vegetable Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Vegetables & Dry Beans
Fruit
12. Shelf-Stable Prepared Food Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Soups, Stews, Stocks, & Broths
Entrées & Sides
13. Shelf-Stable Juice Packaging
Scope & Product Description
Products & Formats
Materials & Technology
14. Shelf-Stable Dairy Food Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Condensed & Evaporated Milk
Cheese Sauce, Dips, & Spreads
Cream & Creamers
Other Dairy Foods
15. Shelf-Stable Meat, Poultry, & Seafood Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Meat & Poultry
Seafood
16. Shelf-Stable Milk & Nondairy Milk Alternatives Packaging
Scope & Product Description
Products & Formats
Materials & Technology
Applications
Demand by Application
Dairy Milk
Nondairy Milk Alternatives
17. Other Shelf-Stable Food Applications
Scope & Product Description
Product Types & Formats
Materials & Technology
Applications
Demand by Application
Meal Replacement Shakes
Baby Food & Formula
All Other Food
18. Industry Structure
Key Findings & Industry Composition
Market Share
Mergers & Acquisitions
List of Industry Participants
19. Appendix
Report Details
Definitions
Abbreviations
Freedonia Methodology
Study-Specific Methodology
Sources
Associations & Agencies
Related Studies & Reports
Macroeconomic Assumptions
Economic Environment
Demographic Trends
Consumer Spending
Retail Sales
List of Tables
2. COVID-19 Pandemic
Table 2-1 | Macroeconomic Indicators, 2019 - 2023 (billion 2012 dollars)
Table 2-2 | Annual Shelf-Stable Food Packaging Demand by Product, 2019 - 2022 (million dollars)
Table 2-3 | Annual Shelf-Stable Food Packaging Demand by Application, 2019 - 2022 (million dollars)
3. Overview
Table 3-1 | Shelf-Stable Food Packaging Demand, 2011 - 2021 (million dollars)
Table 3-2 | Shelf-Stable Food Packaging Demand by Technology, 2011 - 2026 (million dollars)
Table 3-3 | Shelf-Stable Food Packaging Demand by Format, 2011 - 2026 (million dollars)
Table 3-4 | Shelf-Stable Food Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 3-5 | Shelf-Stable Food Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 3-6 | Shelf-Stable Food Packaging: Average Price by Product, 2011 - 2026 (cents per unit)
Table 3-7 | Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million units)
5. Consumer Preferences
Table 5-1 | Consumer Perspectives of Eco-Friendliness of Packaging Using Conventional Petroleum-Based Plastics (e.g., Jars, Bottles, Bags, & Pouches): by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% of total respondents)
Table 5-2 | Consumer Perspectives of Eco-Friendliness of Packaging Using Plant-Based Bioplastics (e.g., Jars, Bottles, Bags, & Pouches): by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% of total respondents)
Table 5-3 | Features Consumers Especially Look for When Considering "Sustainability" or "Eco-Friendly" Packaging; by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% total respondents)
Table 5-4 | Consumer Attitudes About Recycled Plastics & Biodegradability by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% of total respondents)
Table 5-5 | Consumer Attitudes About Recycling by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% of total respondents who agree with the statements)
Table 5-6 | Consumer Attitudes About Recyclable & Recycled Content in Packaging by Gender, Age Group, Urban vs. Rural Setting, & Household Income Bracket, 2021 (% of respondents who agreed with the statements)
Table 5-7 | Consumer Attitudes About Stocking Up by Food Type & Habit, 2021 (% of respondents)
Table 5-8 | Consumer Access to Additional Storage Space For Food in Their Homes by Age Group, Urban vs. Rural Setting, & Type of Home, 2021 (% of respondents)
Table 5-9 | Most Important Factors When Selecting Shelf-Stable Food Products Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product, 2021 (% of respondents)
Table 5-10 | Most Important Factors When Selecting Shelf-Stable Soup Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-11 | Most Important Factors When Selecting Shelf-Stable Vegetables Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-12 | Most Important Factors When Selecting Shelf-Stable Fruit Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-13 | Most Important Factors When Selecting Shelf-Stable Juice Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-14 | Most Important Factors When Selecting Shelf-Stable Dairy Milk Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-15 | Most Important Factors When Selecting Shelf-Stable Nondairy Milk Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
Table 5-16 | Most Important Factors When Selecting Shelf-Stable Fish/Meat Instead of a Fresh, Homemade, Refrigerated, or Frozen Version of the Product; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents)
6. Shelf-Stable Food Packaging Products
Table 6-1 | Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 6-2 | Shelf-Stable Metal Food Can Demand, 2011 - 2026 (million dollars & million units)
Table 6-3 | Shelf-Stable Metal Food Can Demand by Application, 2011 - 2026 (million dollars)
Table 6-4 | Shelf-Stable Food Bottle Demand by Material & Technology, 2011 - 2026 (million dollars & million units)
Table 6-5 | Shelf-Stable Food Bottle Demand by Application, 2011 - 2026 (million dollars)
Table 6-6 | Shelf-Stable Food Jar Demand by Material & Technology, 2011 - 2026 (million dollars & million units)
Table 6-7 | Shelf-Stable Food Jar Demand by Application, 2011 - 2026 (million dollars)
Table 6-8 | Shelf-Stable Food Carton Demand, 2011 - 2026 (million dollars & million units)
Table 6-9 | Shelf-Stable Food Carton Demand by Application, 2011 - 2026 (million dollars)
Table 6-10 | Shelf-Stable Food Pouch Demand by Technology, 2011 - 2026 (million dollars & million units)
Table 6-11 | Shelf-Stable Food Pouch Demand by Application, 2011 - 2026 (million dollars)
Table 6-12 | Other Shelf-Stable Food Packaging Demand by Product, Technology, & Application, 2011 - 2026 (million dollars)
Table 6-13 | Shelf-Stable Food Cup & Lid Demand by Application, 2011 - 2026 (million dollars & million units)
Table 6-14 | Shelf-Stable Bag-in-Box Food Packaging Demand by Application, 2011 - 2026 (million dollars & million units)
Table 6-15 | All Other Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million dollars & million units)
7. Aseptic Food Packaging
Table 7-1 | Aseptic Food Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 7-2 | Aseptic Food Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 7-3 | Aseptic Food Packaging Demand by Application, 2011 - 2026 (million dollars)
8. Retort Food Packaging
Table 8-1 | Retort Food Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 8-2 | Retort Food Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 8-3 | Retort Food Packaging Demand by Application, 2011 - 2026 (million dollars)
9. Hot Fill Food Packaging
Table 9-1 | Hot Fill Food Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 9-2 | Hot Fill Food Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 9-3 | Hot Fill Food Packaging Demand by Application, 2011 - 2026 (million dollars)
10. Shelf-Stable Sauce & Condiment Packaging
Table 10-1 | Industry Codes Related to Sauces & Condiments
Table 10-2 | Sauce & Condiment Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 10-3 | Sauce & Condiment Shelf-Stable Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
Table 10-4 | Sauce & Condiment Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 10-5 | Condiment Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 10-6 | Sauce Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 10-7 | Dressing Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 10-8 | Jam, Jelly, & Preserves Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
11. Shelf-Stable Processed Fruit & Vegetable Packaging
Table 11-1 | Industry Codes Related to Processed Fruits & Vegetables
Table 11-2 | Processed Fruit & Vegetable Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 11-3 | Processed Fruit & Vegetable Shelf-Stable Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
Table 11-4 | Processed Fruit & Vegetable Shelf-Stable Packaging by Application, 2011 - 2026 (million dollars)
Table 11-5 | Processed Vegetable & Dry Bean Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 11-6 | Processed Fruit Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
12. Shelf-Stable Prepared Food Packaging
Table 12-1 | Industry Codes Related to Prepared Foods
Table 12-2 | Prepared Food Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 12-3 | Prepared Food Shelf-Stable Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
Table 12-4 | Prepared Food Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 12-5 | Soup, Stew, Stock, & Broth Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 12-6 | Prepared Entrée & Sides Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million dollars)
13. Shelf-Stable Juice Packaging
Table 13-1 | Industry Codes Related to Juice
Table 13-2 | Juice Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 13-3 | Juice Shelf-Stable Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
14. Shelf-Stable Dairy Food Packaging
Table 14-1 | Industry Codes Related to Dairy Foods
Table 14-2 | Dairy Food Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 14-3 | Dairy Food Shelf-Stable Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
Table 14-4 | Dairy Food Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 14-5 | Condensed & Evaporated Milk Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 14-6 | Cheese Sauce, Dips, & Spread Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 14-7 | Cream & Creamer Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 14-8 | Other Shelf-Stable Dairy Food Packaging Demand by Product, 2011 - 2026 (million dollars)
15. Shelf-Stable Meat, Poultry, & Seafood Packaging
Table 15-1 | Industry Codes Related to Meat, Poultry, & Seafood
Table 15-2 | Meat, Poultry, & Seafood Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 15-3 | Meat, Poultry, & Seafood Shelf-Stable Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 15-4 | Meat, Poultry, & Seafood Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 15-5 | Meat & Poultry Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 15-6 | Seafood Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
16. Shelf-Stable Milk & Nondairy Milk Alternatives Packaging
Table 16-1 | Industry Codes Related to Milk & Nondairy Milk Alternatives
Table 16-2 | Milk & Milk Alternatives Shelf-Stable Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 16-3 | Milk & Milk Alternatives Shelf-Stable Packaging Demand by Material, 2011 - 2026 (million dollars)
Table 16-4 | Milk & Milk Alternatives Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 16-5 | Dairy Milk Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
17. Other Shelf-Stable Food Applications
Table 17-1 | Industry Codes Related to Other Shelf-Stable Foods
Table 17-2 | Other Shelf-Stable Food Packaging Demand by Product & Format, 2011 - 2026 (million dollars)
Table 17-3 | Other Shelf-Stable Food Packaging Demand by Material & Technology, 2011 - 2026 (million dollars)
Table 17-4 | Other Shelf-Stable Food Packaging Demand by Application, 2011 - 2026 (million dollars)
Table 17-5 | Meal Replacement & Protein Shake Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 17-6 | Baby Food Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Table 17-7 | All Other Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million dollars)
18. Industry Structure
Table 18-1 | Shelf-Stable Food Packaging Sales by Company, 2021 (million dollars)
Table 18-2 | Selected Mergers & Acquisitions
Table 18-3 | Selected Industry Participants
19. Appendix
Table 19-1 | Industry Codes Related to Shelf-Stable Food Packaging
Table 19-2 | Relevant HS Codes
Table 19-3 | Abbreviations & Acronyms Used in Study
Table 19-4 | Macroeconomic Indicators, 2011 - 2026 (billion 2012 dollars)
Table 19-5 | Population & Households, 2011 - 2026 (million persons)
Table 19-6 | Personal Consumption Expenditures & Retail Sales, 2011 - 2026 (billion dollars)
Table 19-7 | Nondurable Goods Retail Sales, 2011 - 2026 (billion dollars)
List of Figures
1. Executive Summary
Figure 1-1 | Shelf-Stable Food Packaging Market
2. COVID-19 Pandemic
Figure 2-1 | Real GDP by Economic Sector, 2020 - 2023 (% annual change)
Figure 2-2 | Annual Shelf-Stable Food Packaging Demand, 2018 - 2022 (million dollars)
3. Overview
Figure 3-1 | Shelf-Stable Food Packaging: Product Examples
Figure 3-2 | Shelf-Stable Food Packaging Demand, 2001 - 2021 (million dollars)
Figure 3-3 | Shelf-Stable Food Packaging Demand by Technology, 2011 - 2026 (million dollars)
Figure 3-4 | Shelf-Stable Food Packaging Demand by Format, 2011 - 2026 (million dollars)
Figure 3-5 | Shelf-Stable Food Packaging Demand by Material, 2011 - 2026 (million dollars)
Figure 3-6 | Shelf-Stable Food Packaging Demand by Application, 2011 - 2026 (million dollars)
Figure 3-7 | Shelf-Stable Food Packaging: Average Price by Product, 2011 - 2026 (cents per unit)
Figure 3-8 | Competitive Food Packaging Growth Comparison, 2021 - 2026 (% CAGR)
4. Factors Impacting Shelf-Stable Food Packaging Demand
Figure 4-1 | Food Shipments by Type of Food, 2011 - 2026 (billion dollars)
5. Consumer Preferences
Figure 5-1 | Packaging Materials Ranked by Perceived Eco-Friendliness, 2021 (% total respondents)
Figure 5-2 | Features Consumers Especially Look for When Considering "Sustainability" or "Eco-Friendly" Packaging, 2021 (% total respondents)
Figure 5-3 | Priorities of Features in Food Packaging, 2021 (% of respondents selecting each option)
Figure 5-4 | Priorities of Features in Shelf-Stable Food Packaging, 2021 (% of respondents selecting each option)
Figure 5-5 | "I am concerned about rising food prices", 2021 (% of respondents who agreed)
Figure 5-6 | "I am concerned about shortages of food I typically buy", 2021 (% of respondents who agreed)
Figure 5-7 | "I do not have enough room in my house to buy food in bulk or otherwise stock up on as much food products as I would like", 2021 (% of respondents who agreed)
Figure 5-8 | "I trust the quality and freshness of food that is packaged to be shelf-stable (things that do not need to be kept cold before opening), even if I usually see that food item in a refrigerated case"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-9 | "I prefer shelf-stable (things that do not need to be kept cold before opening) versions of foods to fresh or frozen versions, when available"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-10 | "I only order food and beverages online for home delivery that are shelf-stable": by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-11 | "I would only buy milk (dairy) if it is in a refrigerated case, not sold on a shelf"; by Gender, Age Group, & Household Income Bracket. 2021 (% of respondents who agreed)
Figure 5-12 | "I would only buy non-dairy milk if it is in a refrigerated case, not sold on a shelf"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-13 | "Canned fruits and vegetables don't taste as good as frozen or fresh versions of the same thing"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-14 | "Canned foods are low quality compared to fresh or frozen versions"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
Figure 5-15 | "I usually prefer canned foods because they are affordable"; by Gender, Age Group, & Household Income Bracket, 2021 (% of respondents who agreed)
6. Shelf-Stable Food Packaging Products
Figure 6-1 | Shelf-Stable Metal Food Cans: Product Examples
Figure 6-2 | Shelf-Stable Metal Food Can Market Share by Company, 2021 (billion dollars)
Figure 6-3 | Shelf-Stable Food Bottles: Product Examples
Figure 6-4 | Shelf-Stable Food Bottle Market Share by Company, 2021 (billion dollars)
Figure 6-5 | Shelf-Stable Food Jars: Product Examples
Figure 6-6 | Shelf-Stable Food Jar Market Share by Company, 2021 (million dollars)
Figure 6-7 | Shelf-Stable Food Cartons: Product Examples
Figure 6-8 | Shelf-Stable Food Carton Market Share by Company, 2021 (million dollars)
Figure 6-9 | Shelf-Stable Food Pouches: Product Examples
Figure 6-10 | Shelf-Stable Food Pouch Market Share by Company, 2021 (million dollars)
Figure 6-11 | Other Shelf-Stable Packaging: Product Examples
7. Aseptic Food Packaging
Figure 7-1 | Common Types of Aseptic Packaging
Figure 7-2 | Aseptic Food Packaging Innovations
8. Retort Food Packaging
Figure 8-1 | Common Types of Retort Food Packaging
Figure 8-2 | Retort Food Packaging Innovations
9. Hot Fill Food Packaging
Figure 9-1 | Common Types of Hot Fill Packaging
Figure 9-2 | Hot Fill Food Packaging Innovations
10. Shelf-Stable Sauce & Condiment Packaging
Figure 10-1 | Shelf-Stable Sauce & Condiment Packaging: Product Examples
Figure 10-2 | Sauce & Condiment Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 10-3 | Sauce & Condiment Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
11. Shelf-Stable Processed Fruit & Vegetable Packaging
Figure 11-1 | Shelf-Stable Processed Fruit & Vegetables Packaging: Product Examples
Figure 11-2 | Processed Fruit & Vegetable Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 11-3 | Processed Fruit & Vegetable Shelf-Stable Packaging by Application, 2011 - 2026 (million dollars)
12. Shelf-Stable Prepared Food Packaging
Figure 12-1 | Shelf-Stable Prepared Food Packaging: Product Examples
Figure 12-2 | Prepared Food Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 12-3 | Prepared Food Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
13. Shelf-Stable Juice Packaging
Figure 13-1 | Shelf-Stable Juice Packaging: Product Examples
Figure 13-2 | Juice Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
14. Shelf-Stable Dairy Food Packaging
Figure 14-1 | Shelf-Stable Dairy Food Packaging: Product Examples
Figure 14-2 | Dairy Food Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 14-3 | Dairy Shelf-Stable Food Packaging Demand by Application, 2011 - 2026 (million dollars)
15. Shelf-Stable Meat, Poultry, & Seafood Packaging
Figure 15-1 | Shelf-Stable Meat, Poultry, & Seafood Packaging: Product Examples
Figure 15-2 | Meat, Poultry, & Seafood Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 15-3 | Meat, Poultry, & Seafood Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
16. Shelf-Stable Milk & Nondairy Milk Alternatives Packaging
Figure 16-1 | Shelf-Stable Milk & Nondairy Milk Alternatives Packaging: Product Examples
Figure 16-2 | Milk & Milk Alternatives Shelf-Stable Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 16-3 | Milk & Milk Alternatives Shelf-Stable Packaging Demand by Application, 2011 - 2026 (million dollars)
Figure 16-4 | Nondairy Milk Alternatives Shelf-Stable Packaging Demand, 2011 - 2026 (million dollars)
17. Other Shelf-Stable Food Applications
Figure 17-1 | Other Shelf-Stable Food Packaging: Product Examples
Figure 17-2 | Other Shelf-Stable Food Packaging Demand by Product, 2011 - 2026 (million dollars)
Figure 17-3 | Other Shelf-Stable Food Packaging Demand by Application, 2011 - 2026 (million dollars)
18. Industry Structure
Figure 18-1 | Shelf-Stable Food Packaging Market Share by Company, 2021 (billion dollars)
Figure 18-2 | Projected Shelf-Stable Food Packaging Market Share by Company, 2022
Figure 18-3 | Shelf-Stable Food Packaging Market, 2021: Leading Supplier
Figure 18-4 | Shelf-Stable Food Packaging Market, 2021: Second Leading Supplier
Figure 18-5 | Shelf-Stable Food Packaging Market, 2021: Third Leading Supplier
Figure 18-6 | Shelf-Stable Food Packaging Market, 2021: Fourth Leading Supplier
Figure 18-7 | Shelf-Stable Food Packaging Market, 2021: Fifth Leading Supplier
Figure 18-8 | Shelf-Stable Food Packaging Market, 2021: Sixth Leading Supplier
Figure 18-9 | Shelf-Stable Food Packaging Market, 2021: Seventh Leading Supplier
Figure 18-10 | Shelf-Stable Food Packaging Market, 2021: Eighth Leading Supplier
Figure 18-11 | Shelf-Stable Food Packaging Market, 2021: Ninth Leading Supplier
Figure 18-12 | Shelf-Stable Food Packaging Market, 2021: Tenth Leading Supplier
Figure 18-13 | Shelf-Stable Food Packaging Market, 2021: Eleventh Leading Supplier
Figure 18-14 | Shelf-Stable Food Packaging Market, 2021: Twelfth Leading Supplier
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