“Better-for-you” snacks are proliferating as snacking throughout the day becomes normalized for many consumers, particularly those who are working at home and in close proximity to their kitchens
March 31, 2023Many consumers began baking at home more as they spent more time at home for work or school and were looking to find new hobbies.
February 28, 2023Consumers are responsible for the majority of food waste from the whole supply chain.
November 30, 2022A lot has been made recently of the supply chain challenges and rapidly shifting demand trends messing with ordering as suppliers and retailers hope have enough, but not too much on hand.
August 17, 2022Some grocers are refusing to stock goods if the food suppliers can't justify their price increases, won't negotiate, or won't delay price increase.
June 3, 2022There has been a flurry of announcements of cut-backs, closures, and staff reductions from delivery firms.
June 3, 2022Many consumers are concerned about rising or otherwise inflated prices in several product categories, but concerns are highest for food.
May 31, 2022The circular economy is not just a chance to improve green-cred or as a marketing tool. It can be a financial benefit to a company’s bottom line too.
May 31, 2022Consumers continue to report elevated use of restaurant carryout compared to pre-pandemic habits as of Packaged Facts’ February 2022 National Online Consumer Survey.
May 13, 2022The RoboBurger requires human workers to stock the machine and to check it if on-board sensors report tech trouble.
April 1, 2022