Freedonia analysts provide insight into gardening and outdoor living trends in 2021 based on the Freedonia National Online Consumer Survey.
January 14, 2021Many eating establishments & grocery stores contracted with third parties to quickly offer food delivery as an option during the pandemic. Now that they've had time to see how these services work for them and their customers many of these businesses are asking, does it make sense to keep paying others to do this, or should we bring it in house?
January 6, 2021Results from the Freedonia National Online Consumer Survey give insight into how consumers feel about food delivery, and whether they'll keep using it post-pandemic.
January 6, 2021With companies looking to offer work from home as an option — even when it's safe to return to the office — what will this mean for the broader economy?
October 13, 2020With expectations about what is acceptable hygiene continuing to evolve, what companies have in their community breakrooms will be different in the future.
October 6, 2020Having developed and implemented curbside delivery options, some retailers are taking the next step and offering local delivery to your door.
October 6, 2020Food delivery services have grown in popularity with consumers, but not all restaurant owners are happy about it. Now California is set to ensure that restaurants have some say in who is delivering the food the make.
September 29, 2020As consumers have gotten used to living with the pandemic, their spending priorities have started to refocus away from avoiding the coronavirus toward economic and quality of life priorities.
September 15, 2020While JP Morgan Chase has told its traders they need to head back to the office, other companies are taking a more flexible approach.
September 11, 2020Restaurants are using advanced technology to help ease customer concerns about a safe eating environment.
August 27, 2020