The sustainability of an item, such as a product’s packaging, generally refers to the renewability of its raw materials and the final products’ ability to be recycled or composted.
July 5, 2023Companies need to think of not only their own operations, but how changes and innovations in their offerings can assist clients in their sustainability goals.
May 8, 2023Packaging is changed by the forms of products that are popular. However, that is not a static thing.
April 6, 2023Online shopping has become less of an occasional happening to a normality and sometimes preference for consumers, which has drastically changed shipping in the United States.
January 3, 2023Suppliers of packaging machinery often use technological innovation to address problems that operators face.
April 19, 2022Packaging end users are increasingly focused on source material – both to meet growing consumer demand for sustainable packaging and to fulfill their own corporate sustainability goals.
April 11, 2022Compared to total households, a significantly higher percentage of vegetarians and vegans place a high or medium priority on recyclability, recycled content, and packaging with little or no plastic. The gap between the share of vegetarians and vegans and total households that place a high or medium priority on compostability and reusability in food packaging is even larger.
March 21, 2022Already the leading outlet for food packaging bowls, prepared foods (including fresh and frozen products) is also projected to be one of the fastest growing applications for these products through 2025.
March 15, 2022In the food industry, reducing consumption of virgin plastics in packaging is an increasingly important sustainability target for food brands and packaging suppliers.
November 16, 2021Across a range of industries, demand for recycled plastic content in packaging is higher than ever and expected to rise at a rapid 9.1% annual rate to 2.8 billion pounds in 2025.
November 8, 2021