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Freedonia Market Research Freedonia Focus Reports Fresh Produce Retail: United States

Fresh Produce Retail: United States

Focus Reports, United States

Report Overview

This report forecasts annual US retail sales of fresh produce (vegetables and fruits) in pounds for 2017-2021. Total retail sales of vegetables are segmented by product in terms of starchy, red and orange, leafy greens, and other vegetables. Total retail sales of fruits are segmented by product in terms of tropical/exotic, melons, citrus, berries, and other fruits.

To illustrate historical trends, total retail sales and the various segments are supplied for 2011-2016.

HIGHLIGHTS
    MARKET OVERVIEW
    • Market Size
    • Marketing and New Products
    • Retailing Trends
    • Consumer Trends
    INDUSTRY STRUCTURE
    • The Range of Marketers
    • Leading Marketers
    ABOUT THIS REPORT
    • Scope and Method
    • Sources
    • Industry Codes
    • Resources
    LIST OF TABLES AND FIGURES
    • Figure 1 | Key Trends in US Fresh Produce Retail Market, 2016-2021
    • Figure 2 | US Fresh Produce Retail Sales by Product, 2011-2021 (bil lbs)
    • Table 1 | US Fresh Produce Retail Sales by Product, 2011-2021 (bil lbs)
    • Figure 3 | US Fresh Produce Retail Sales by Product, 2011-2021 (%)
    • Figure 4 | US Fresh Vegetable Retail Sales by Product, 2011-2021 (bil lbs)
    • Table 2 | US Fresh Vegetable Retail Sales by Product, 2011-2021 (bil lbs)
    • Figure 5 | US Fresh Vegetable Retail Sales by Product, 2011-2021 (%)
    • Figure 6 | US Fresh Fruit Retail Sales by Product, 2011-2021 (bil lbs)
    • Table 3 | US Fresh Fruit Retail Sales by Product, 2011-2021 (bil lbs)
    • Figure 7 | US Fresh Fruit Retail Sales by Product, 2011-2021 (%)
    • Table 4 | Usage Rates of Fresh Produce, 2011-2017 (% of US adults)
    • Table 5 | Leading Suppliers of Fresh Produce to the US Market
    • Table 6 | Industry Codes Related to Fresh Produce Retail

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