Fruit & Vegetable Canning, Pickling, & Drying: United States Report

Report Overview

This report forecasts to 2030 US fruit and vegetable canning, pickling, and drying [MS2.1]shipments in nominal US dollars at the manufacturer level. To illustrate historical trends, total shipments are provided in annual series from 2019 to 2025.
Key macroeconomic indicators are also provided with quantified trends. Other various topics, including profiles of pertinent leading companies, are covered in this report. A full outline of report items by page is available in the Table of Contents.
 

Related NAICS Codes:

Table of Contents

• Historical Trends
• Key Economic Indicators
• Technological Developments
• Environmental & Regulatory Factors

• Shipments

• Industry Characteristics
• Market Leaders

• Scope
• Sources
• Industry Codes
• Freedonia Methodology
• Resources

• Figure 1 | US Fruit & Vegetable Canning, Pickling, & Drying Shipment Trends, 2019 – 2025
• Table 1 | Key Indicators for US Fruit & Vegetable Canning, Pickling, & Drying Shipments; 2019, 2025, 2030 (US$ bil)
• Figure 2 | US Fruit & Vegetable Canning, Pickling, & Drying Shipments, 2019 – 2030 (US$ bil)
• Table 2 | US Fruit & Vegetable Canning, Pickling, & Drying Shipments, 2019 – 2025 (US$ mil)
• Table 3 | US Fruit & Vegetable Canning, Pickling, & Drying Shipments, 2025 – 2030 (US$ mil)
• Table 4 | NAICS & SIC Codes Related to Fruit & Vegetable Canning, Pickling, & Drying