Food & Beverage

Your trusted source for all things food and beverage, including annual benchmarking reports on each sector and analysis of key segments, from chocolate to office coffee service.

View Reports

Have Your Data and Eat It, Too

Food and beverages are vital to existence, and they are also indulgences. Likewise, our food and beverage market research reports provide a well-rounded data diet, with both staples like our annual food and beverage benchmarking reports and sweet treats in the form of special reports focused on emerging interest in areas such as:

better-for-you foods and beverages for proactive wellness and functional health
evolutions in eating occasions, especially snacking
innovations in food delivery like e-commerce

Packaging and its ability to improve the shelf-life of food, draw consumer interest, and change the way people interact with their snacks is also vital to this market, and we have you covered there, too.

How big is the food & beverage industry?

In 2021, retail sales of food and beverage products reached $484 billion.

What are the key food & beverage industry trends?

Snacking has replaced the concept of “three square meals a day”, whether on-the-go or at home.
E-commerce is gaining ground as consumer do more food transactions digitally, whether ordering groceries for delivery or curb-side pickup, subscribing to meal kits, or using apps to order carryout or delivery restaurant meals.
Functional ingredients promising preventative treatment and DIY steps to better health have numerous opportunities, as this area that is full of innovation.
Plant-based eating is becoming more common among people who don’t consider themselves vegetarians or vegans but are intentionally incorporating plant-based meat and dairy alternatives into their diets.
Sustainability is about packaging (waste, recyclability, recycled content) as well as food or beverage waste reduction and upcycled food products (e.g., milk made with spent barley from brewing, granola from broken snack bars, juice or crackers made from produce scraps).
Convenience is king, as many people still cook more at home than they did before the pandemic and are looking for solutions to provide healthy meals without stress.

Showing 10 of 154 reports & studies Clear filters

Sorting:

Chronological Alphabetical Relevance

Page 1 of 16 Next

Have unique research needs?

Freedonia Custom Research listens intently to your needs and objectives. Then we work diligently to define a service offering to meet them.

Learn About Our Custom Research Services

Stay informed with Freedonia

Receive periodic updates about new market research in areas relevant to your business. Have the convenience of Freedonia research at your fingertips when you need it.

Food & Beverage

Have Your Data and Eat It, Too

How big is the food & beverage industry?

What are the key food & beverage industry trends?

Sorting:

Pet Food in the US, 18th Edition

Dairy & Egg Alternatives: Plant-Based & Animal-Free Products, 3rd Edition

Canned Foods: United States

Plant & Cultured Cell-Based Meat Alternatives: United States

Meat, Poultry, & Seafood Alternatives: Plant-Based and Cell-Cultured Types, 3rd Edition

Fruit Beverages: United States

Grain-Based Foods: United States

Beverage Retail: United States

Coffee: United States

Tea: United States

Have unique research needs?

Stay informed with Freedonia

Food & Beverage

Have Your Data and Eat It, Too

How big is the food & beverage industry?

Reports by Industry

What are the key food & beverage industry trends?

Sorting:

Pet Food in the US, 18th Edition

Dairy & Egg Alternatives: Plant-Based & Animal-Free Products, 3rd Edition

Canned Foods: United States

Plant & Cultured Cell-Based Meat Alternatives: United States

Meat, Poultry, & Seafood Alternatives: Plant-Based and Cell-Cultured Types, 3rd Edition

Fruit Beverages: United States

Grain-Based Foods: United States

Beverage Retail: United States

Coffee: United States

Tea: United States

Have unique research needs?

Stay informed with Freedonia