Frozen Foods in the U.S.: Hot Meals, Sides, and Snacks, 6th Edition
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Report Overview
Overall sales of frozen foods in the United States are flat,reflecting in part a growing consumer preference for fresh foods. Nonetheless, the market is being strengthened by robust investment in product innovation, which includes developing bold and unique flavors, varieties inspired by world cuisines, product offerings that accommodate special dietary concerns, and products with cleaner labels and healthier nutrition profiles. Rollouts of such new products are being supported by strong marketing and advertising initiatives.
Trends & Opportunities in Frozen Foods
Among packaged food products consumed as hot meals, frozen foods are considered the most affordable and the most convenient by a substantial margin over their shelf-stable and refrigerated/fresh counterparts. However, between 2014 and 2016, frozen foods lost ground to these alternatives on all counts, including convenience, which has traditionally been thought of as the driving factor in purchase of frozen foods. But at the same time, quality and healthfulness have risen in importance, reflecting the recent reformulating and repositioning of leading brands and the growing presence of emerging brands that emphasize these qualities. In addition, convenience may play a less decisive role than might be expected, as consumers simply assume that this is a feature automatically associated with frozen meal items.
Rollouts of new products are being supported by strong marketing and advertising initiatives. Nevertheless, Packaged Facts estimates that grocery store brands are increasing in their share of overall frozen food sales. account for 4% of total dollar sales through all outlets. In 2014, private label accounted for slightly less than 3% of overall sales. Growth is due in part to the overall trend toward higher-quality store brands and a higher opinion of them among consumers, along with the lower price points associated with store brands compared to branded equivalents.Packaged Facts new report Frozen Foods in the U.S. projects that sales of frozen foods over the 2016-2021 period will experience a negative compound annual growth rate (CAGR) of -1.2%, going from over $22 billion to around $21 billion for the four key frozen food categories: Frozen Dinners/Entrées; Frozen Pizzas; Frozen Side Dishes; and Frozen Appetizers/Snacks.
Scope and Methodology
Frozen Foods in the U.S., 6th Edition covers sales through U.S. supermarkets, drugstores, mass merchandisers (Walmart, Target, Kmart, and Shopko), Sam's Club and BJ's warehouse clubs, dollar stores excluding Dollar Tree, and military commissaries. Packaged Facts’ estimates of total market size for frozen foods and the categories covered incorporate sales through all channels and outlets.Sales and market size data sources include:
- IRI sales tracking through U.S. supermarkets and grocery stores, drugstores, and mass merchandisers (including Target, Kmart, and Wal-Mart) with annual sales of $2 million or more.
- In addition, the report draws on data from the Winter 2016 Simmons NCS Adult Study 12-Month.
- Packaged Facts National Consumer Survey, conducted in July-August 2016 with a sample size of 2,000 U.S. adults age 18+.
Information on new product introductions was derived from examination of the retail milieu and from relevant trade, business, and government sources, including company literature and annual reports. Company websites, Facebook, and Twitter pages served as sources for new advertising and marketing images and messaging.
- Executive Summary
- Insights and Opportunities
- The Market
- Table | Overall Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2011-2016 (million
- Table | Projected Overall Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2016-202
- Competitive Environment
- Table | Company Participation by Category, 2016
- Product Trends
- Retail and Foodservice
- Table | Retail Channels Where Packaged Frozen Hot Meal Items Are Purchased (percent of U.S. adults who buy p
- Consumer Trends
- Table | Household Use of Frozen Dinners, Entrées, Pizzas, Snacks, and Vegetables, 2016 (percent of U.S. hous
- The Market
- Insights and Opportunities
- Market Overview
- Key Points
- Note on Methodology
- Market Categories
- Overall Market at $22.3 Billion
- Table | Overall Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2011-2016 (million
- Table | Sales by Category of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2011-2016 (mil
- Frozen Foods Market Remains at $20.8 Billion in IRI-Tracked Sales
- Table | IRI-Tracked Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2015-2016 (mil
- Table | IRI-Tracked Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2015-2016 (dol
- Frozen Dinner/Entrée Sales Show Negative Five-Year Growth
- Table | Sales of Frozen Dinners/Entrées, 2011-2016 (millions of dollars, percent)
- Frozen Pizza Showing Signs of Reviving?
- Table | Sales of Frozen Pizzas, 2011-2016 (millions of dollars, percent)
- Side Dishes Sales Flatten
- Table | Sales of Frozen Side Dishes, 2011-2016 (millions of dollars, percent)
- Growth Falters in Frozen Appetizers/Snacks
- Table | Sales of Frozen Appetizers/Snacks, 2011-2016 (millions of dollars, percent)
- Market Outlook
- Share of Consumers Who Buy Frozen Hot Meal Items Jumps to 90%
- Declining Household Usage Rates Shown for Frozen Hot Meal Items
- Table | Household Use of Frozen Dinners, Entrées, Pizzas, Snacks, and Vegetables, 2012-2016 (percent of U.S.
- But Current Frozen Foods Consumers Are Buying More
- Table | Increased Purchasing of Packaged Frozen Hot Meal Items, by Category, 2014 vs. 2016 (percent of U.S.
- Nutritional Value of Frozen Foods a Growing Concern
- Table | Level of Agreement with Statement: "Most Frozen Dinners Have Little Nutritional Value," 2012-2016 (p
- Frozen Considered More Affordable, Convenient Than Other Hot Meal Products
- Table | Opinions About Frozen vs. Other Types of Packaged Hot Meal Items, 2014 vs. 2016 (percent of U.S. adu
- Quality the Most Important Factor to 80% of Frozen Foods Consumers
- Table | Importance of Various Factors in Frozen Hot Meal Item Purchasing Decisions, 2014 vs. 2016 (percent o
- Frozen Foods Consumers Perceive Refrigerated/Fresh as Higher Quality
- Preference for Fresh Presents a Formidable Challenge
- Table | Reasons for Not Purchasing Packaged Frozen Hot Meal Items, 2012 vs. 2016 (percent of U.S. adults who
- Table | "Are any of the following especially important to you in choosing the foods you eat?", 2016 (percent
- Schwan: Consumers Have "Complicated Relationship" With Frozen
- Table | Consumer Opinions About Frozen Food Products, by Purchase Frequency: 2016 (percent of U.S. frozen fo
- FDA Issues Draft Guidance to Food Industry for Voluntary Sodium Reduction Targets
- Table | Voluntary Sodium Reduction Goals for Selected Commercially Processed, Packaged, and Prepared Foods
- Projected Market Growth
- Product Innovation Will Slow Frozen's Loss to Fresh
- Table | Projected Overall Sales of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snacks, 2016-202
- Table | Projected Overall Sales by Category of Frozen Dinners/Entrées, Pizzas, Side Dishes & Appetizers/Snac
- Product Innovation Will Slow Frozen's Loss to Fresh
- The Marketers
- Key Points
- Leading Marketers
- Table | Company Participation by Category, 2016
- Leading Brands and Usage Trends
- Banquet Remains Tops in Household Frozen Dinner Usage
- Table | Frozen Dinner Brands/Products Eaten Most Often in Last 30 Days, 2012-2016 (percent of U.S. household
- Banquet Family Entrees the Most Frequently Consumed Frozen Entrées
- Table | Frozen Main Course Brands/Products Eaten Most Often in Last 30 Days, 2012-2016 (percent of U.S. hous
- DiGiorno Controls the Highly Consolidated Frozen Pizza Segment
- Table | Frozen Pizza Brands/Products Eaten Most Often in Last 30 Days, 2012-2016 (percent of U.S. households
- Ore-Ida the Sole Frozen Potatoes Brand Eaten on a Frequent Basis
- Table | Frozen Potatoes Brands/Products Eaten Most Often, 2012-2016 (percent of U.S. households that eat fro
- Hot Pockets Frequent Usage a Constant in Dynamic, Fragmented Hot Snacks Segment
- Table | Frozen Hot Snacks Brands/Products Used Most Often in the Last 30 Days, 2012-2016 (percent of U.S. ho
- Private Label Frozen Vegetables Consumed More Often Than National Brands
- Table | Frozen Vegetables Brands/Products Eaten Most Often in the Last 30 Days, 2012-2016 (percent of U.S. h
- Banquet Remains Tops in Household Frozen Dinner Usage
- Overviews of Leading Marketers and Brands
- Nestlé
- Table | Nestlé Retail Frozen Food Brands by Category, 2016
- Conagra
- Table | Conagra Retail Frozen Food Brands by Category, 2016
- Schwan's
- Table | Schwan Retail Frozen Food Brands by Category, 2016
- Pinnacle Foods
- Table | Pinnacle Retail Frozen Food Brands by Category, 2016
- Kraft Heinz
- Table | Kraft Heinz Retail Frozen Food Brands by Category, 2016
- Amy's Kitchen
- Table | Amy's Kitchen Retail Frozen Food Brands by Category, 2016
- General Mills
- Table | General Mills Retail Frozen Food Brands by Category, 2016
- Bellisio Foods
- Table | Bellisio Retail Frozen Food Brands by Category, 2016
- Tyson/Hillshire
- Table | Tyson/Hillshire Retail Frozen Food Brands by Category, 2016
- Bueno Foods (El Encanto, Inc.)
- Table | Bueno Foods (El Encanto, Inc.) Frozen Food Brands by Category, 2016
- Nestlé
- Other Key Marketers
- B&G Foods
- Ajinomoto Windsor Foods
- Gold Star Chili
- J&J Snack Foods
- On-Cor Frozen Foods
- Ruiz Foods
- Skyline
- Tabatchnick Frozen Soups
- Willow Tree Farm
- Media, Advertising, and Promotions
- B&G Re-Introduces Green Giant With "The Giant Awakens" Theme
- Conagra Romances Women Consumers
- Nestlé Touches All the Bases With Fit Kitchen
- Bueno Foods Celebrates Anniversary With Free Cookbook
- Schwan's Reminds Consumers "Life Is Delicious"
- Bellasio Takes to Twitter for Eat!2.0
- Product Trends
- Key Points
- Product Trends
- Clean Label
- Stouffer's "Kitchen Cupboard" Effort Promises Fewer, Simpler, Familiar Ingredients
- Healthy Choice Simply Café Steamers Feature Clean Label, On-Trend Recipes
- Evol Invites You to "Love What You Eat"
- Cuisines of the World
- Bellisio's EAT! Frozen Entrées Offer Global, Adventurous Flavors
- Lean Cuisine's Limited-Time Entrées Inspired by International Culinary Trends
- Mouth Meets South: First-Ever Packaged Frozen Soul Food Meals
- Special Dietary Preferences
- Making Veggies Relevant Again
- Table | Selected New Frozen Food Products: Dinners and Entrées
- Table | Selected New Frozen Food Products: Pizza
- Table | Selected New Frozen Food Products: Side Dishes
- Table | Selected New Frozen Food Products: Appetizers and Snacks
- Retail and Foodservice Trends
- Key Points
- Supermarkets by Far the Dominant Channel for Frozen Food Spending
- Table | Retail Channels Where Packaged Frozen Hot Meal Items Are Purchased (percent of U.S. adults who buy p
- Table | Retail Channels Where Packaged Frozen Hot Meal Items Are Purchased, by Share of Frozen Food Spending
- Table | Share of Frozen Food Spending Within Retail Channels, 2016 (percent of U.S. adults who buy packaged
- Private Label Plays a Significant Role in Some Frozen Food Segments
- Table | Store Brand Usage of Selected Frozen Food Products in Last 30 Days, 2012-2016 (percent of U.S. house
- Schwan's: Retailers Can Make the Frozen Aisle a Linger-Worthy Destination
- Supermarkets by Far the Dominant Channel for Frozen Food Spending
- National Frozen & Refrigerated Foods Association Emphasizes Quality and Freshness to Promote Frozen
- Key Points
- Consumer Trends
- Key Points
- Frozen Foods Consumption Trends
- Over Half of U.S. Households Use Frozen Vegetables, Pizza, Potatoes
- Table | Household Use of Frozen Dinners, Entrées, Pizzas, Snacks, and Vegetables, 2016 (percent of U.S. hous
- Age, Race, Presence of Children Strong Predictors of Use
- Table | Usage Indexes for Frozen Dinners, Entrées, Pizzas, Snacks, or Vegetables: By Demographic Segment, 20
- Table | Usage Indexes for Frozen Dinners, Entrées, Pizzas, Snacks, or Vegetables: By Children in Household,
- African Americans, Households With Teens Are Heaviest Users of Frozen Dinners
- Table | Demographics of Households Consuming 5+ Packages Frozen Dinners in Last 30 Days, 2016 (index of hous
- Nine in 10 Consumers Buy Packaged Frozen Hot Meal Items
- Table | Increased Purchasing of Packaged Frozen Hot Meal Items, by Category, 2016 (percent of U.S. adults wh
- Half of Frozen Foods Consumers Keep Hot Meal Items on Hand
- Table | "Do you keep any of the following packaged frozen products in your freezer, even if not necessarily
- Frozen Foods Consumer Attitudes and Opinions
- Quality Remains Most Important Factor in Purchase Decisions
- Table | Importance of Various Factors in Frozen Hot Meal Item Purchasing Decisions, 2016 (percent of U.S. ad
- Frozen Considered Most Convenient, Affordable Type of Hot Meal Item
- Table | Opinions About Frozen vs. Other Types of Packaged Hot Meal Items, 2016 (percent of U.S. adults who b
- Frozen Foods Consumers Are Busy and Strapped for Time
- Table | Health, Food, and Shopping Attitudes, by Type of Frozen Food Used, 2016 (index of frozen foods house
- Concern About Nutritional Value of Frozen Skews Upscale
- Table | Agreement with Statement: "Most Frozen Dinners Have Little Nutritional Value," by Demographic Segmen
- Over Half of U.S. Households Use Frozen Vegetables, Pizza, Potatoes