From poultry to plants, Packaged Facts’ May 4 presentation covers U.S. protein market
For more information on the Protein Trends & Technologies Seminar, or to register, click here.
May 2 - Protein is one of the most prominent and prevalent food industry buzzwords driving sales across both the retail and foodservice landscape. From meat and poultry classics to new and “better-for-you” meat alternatives, consumers are seeking out protein in all its forms.
Just as important, protein’s high profile image over the last few years has resulted in more consumers associating this macr...
May 2, 2016